Biscotti and Italian Chocolate

An indulgent fusion of premium hazelnuts and rich cocoa, handcrafted in Sicily using traditional artisan techniques. This creamy spread de...

Made in Sicily from an artisan family recipe, this smooth hazelnut spread delivers a rich, authentic nutty flavour. Crafted using premium ...

A silky‑smooth pistachio cream made in Sicily from an artisan recipe, this indulgent spread is crafted with 30 % premium pistachios and no...

Pistachio Papi Smooth Pistachio Spread is a premium nut spread crafted with 16% pistachios, offering a rich, nutty flavour and a creamy te...

Indulge in the rich and creamy taste of Mont Blanc Pistachio Cream, the classic Pistachio dessert that combines the smoothness of dairy with the su...

Indulge in the rich and authentic taste of Pistachio Papi Crunchy Pistachio Spread, a premium product crafted to bring the essence of Italian pista...

Indulge in the authentic taste of Sicily with Pisti's Sicilian Pistachio Cream Spread. This velvety cream is crafted from 45% premium pistachios, p...

Indulge in the rich and velvety taste of Pisti's Chocolate and Hazelnut Cream Spread. Crafted in Italy, this luxurious spread combines 25% low-fat ...

Nocciolata Bianca by Rigoni di Asiago is a luxurious white chocolate and hazelnut spread made with 30% hazelnuts, milk, and cocoa butter. Crafted f...

Forno Bonomi Amaretti biscuits are made from Apricot kernels, egg whites and sugar.These crunchy sugar encrusted biscuits have a distinctive flavou...

Forno Bonomi Ladyfingers or Savoiardi Biscuits are one of our flagship products and a must-have in the kitchen. When simplicity goes hand-in-hand w...

Mini Panettone Dolce Forneria is the traditional all butter Italian Christmas cake, now in a modern packaging suitable for all occasions and ideal ...