French Foods | French Grocery Store | French Cuisine

French Pantry Béarnaise Sauce is a luxurious condiment that brings a rich and creamy texture to your dishes. Crafted in France following the tradit...

Knorr Hollandaise Sauce Mix brings the rich flavour of a classic French sauce to your table. A classic French butter sauce enhanced with lemon. Tra...

Clement Faugier Chestnut Cream from the Ardèche is a recipe created in 1885 in Privas. This recipe has remained the same since the origin of its c...

Knorr Bearnaise sauce has a bold flavour and it's ideal for classic meals.  Butter, tarragon and parsley come together to create the delectable med...

Clement Faugier Chestnut puree is a natural, sweetened chestnut purée. It's brown in colour with a very thick consistency and used by pastry chefs ...

Beaufor Tarragon Vinegar is a herb-infused white wine vinegar made from 100% natural ingredients. The presence of the branch of tarragon gives an a...

Elevate your culinary creations with the refined taste of Beaufor Champagne Vinegar. Crafted from the finest Champagne grapes in the heart of Franc...

Knorr Green Peppercorn sauce is a creamy brown sauce with green peppercorns. Perfect over beef, for a classic Entrecote steak. This sauce is also a...

Infuse your culinary creations with the exquisite essence of Edmond Fallot's Tarragon Vinegar. Edmond Fallot Tarragon Vinegar captures the aromati...

Knorr Bechamel Sauce is a classic French white sauce. Ideal for chicken à la King recipes or with vegetables, fish and ham. Knorr authentic Bechame...

Beaufor Raspberry Vinegar is made with red wine vinegar. It's delicious as a salad dressing, over fruits, or as a refreshing drink by adding lemona...

Beaufor Sherry vinegar is an aged Spanish vinegar from Jerez (DOP), the home of sherry, made from white grapes in southern Andalusia, Spain. Ideal ...

Bonne Maman Greengage Plum Jam, also known as Reine-Claude, is made from premium greengage plums, known for their sweet and delicate flavour. This ...

Belberry Mango Jam with Maracuja is made in Belgium with 44% fresh mangoes and 11% Maracuja passion fruit. The Belberry 'royal marmalade' range del...

This authentic French Dijon Mustard is a versatile pantry essential, crafted using traditional methods for a smooth and bold flavour. Known for its...

Wholegrain Mustard from French Pantry is a rustic, flavourful condiment made with whole mustard seeds for a bold, textured experience. This traditi...

Belberry Lemon Marmalade is made in Belgium with 31% Italian wild lemons. The Belberry 'royal marmalade' range delivers a perfect balance in taste ...

Indulge in the rich and creamy flavour of Henaff's Chicken Liver Pâté, a traditional French delicacy crafted with high-quality ingredients. This pâ...

Raoul Gey Duck Pate Traditional Recipe With Orange is crafted following classic French savoir faire passed down through generations. Made with care...

Indulge in the luxurious flavors of Belberry Royal Fruit Fig Jam with Port. This exquisite jam is crafted from ripe, succulent figs, perfectly blen...

Panzani Coquillettes are a staple in French cuisine, known for their small, curved shape that holds sauces beautifully. Perfect for creating a vari...

Beaufor Apple Cider Vinegar is exclusively made with Normandy Cider, is distinguished by its mild tart flavour and distinctly fruity finish. The fr...

Tender and richly flavoured, this smoked cod liver is a gourmet delight, brimming with heart-healthy Omega‑3s. Lightly smoky and buttery in texture...

Enjoy Lucien Pear Jam with Vanilla on your morning toasts, scones, muffins and waffles or use it as an ingredient for your homemade cakes. The secr...

Indulge in the exquisite blend of Belberry Figs & Black Pepper Cheese Delice, where the sweetness of figs meets the bold kick of black pepper. ...

Edmond Fallot Raspberry Vinegar is a traditional French fruit vinegar crafted in Burgundy by the historic Edmond Fallot mustard and vinegar house. ...

Raoul Gey Pork Pate Traditional Farmhouse Recipe is prepared using a classic French recipe that reflects rural charcuterie traditions. Made with ca...

Raoul Gey Chicken Liver Pâté with Pink Garlic is a classic French charcuterie preparation, made in the tradition of French artisan pâtés. Combining...

Lucien Georgelin Pineapple and Kiwi Jam is a fruit preparation made in the South-West of France, combining the tropical sweetness of pinea...

Pommery Dijon Classic Mustard is a smooth, finely sieved French mustard produced in Meaux, a town east of Paris, by a family company with over four...

Lucien Georgelin Melon Jam is a fruit preparation crafted in the South-West of France, following a tradition of cauldron cooking that the company h...