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Gourmet delicacies with Truffles






Colavita IGP Balsamic Vinegar makes flavourful dressings and marinades. It’s a perfect pair for fresh fruits and vegetables like tomatoes, strawberries, or asparagus, and also compliments hard cheese like Parmigiano Reggiano.
- Product of Modena, Italy
- Perfect for dressings, slow-cooked foods like soups or stews, or as a deglazing liquid for roasted vegetables
- This balsamic vinegar is matured in wooden casks to achieve a complex flavor balancing sweetness and acidity
- Acidity 6%
Balsamic Vinegar is made from unfermented grape must, while wine vinegar is made with fermented grape must. Colavita Balsamic Vinegar is IGP certified, verifying it as a true product of Italy.
Colavita Balsamic vinegar pairs well with meats (chicken, pork, beef or lamb), vegetables (red peppers, zucchini, onions or tomatoes) and cheese (parmesan, pecorino or mozzarella).
Colavita Balsamic Vinegar of Modena is the ideal choice for the authentic Gourmets loving Italian Vinegars.


Mini Panettone Dolce Forneria is the traditional all butter Italian Christmas cake, now in a modern packaging suitable for all occasions and ideal as a Xmas food gift.
The Classic Panettone Italian specialty contains delicious raisins and candied fruits.
Dolce Forneria Mini Panettoni are made by Il Vecchio Forno, one of the leading Italian producers of panettone, pandoro and other seasonal leavened cakes. They are located in the Agno river valley near the Vicenza hills in the NorthEastern Italian region of Veneto.
Ingredients:
Panettone: Baked cake with sultanas (17.8%) and candied orange peels (6.4%), wheat flour, eggs, butter, sugar, milk, fresh egg yolks, natural yeast.
Contains wheat, milk and eggs. May contain tree nuts and soy.



Pangiorno Grissini with Sesame Seeds taste are Traditional Italian Breadsticks ideal as a tasty crisp snack and delicious to dip in your fave spread or sauce.
A perfect ingredient within your nibble platter and excellent before meals, traditionally served as an appetiser or within an antipasto platter.
- Product of Italy
- Made with Vegetable Oil
Ingredients:
Wheat flour, palm oil, sesame (6%), malt extract (barley, com), salt, yeast
The product may contain traces of milk.