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EASY RECIPES MADE WITH OUR GOURMET PRODUCTS

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  • Instant Mussel Stew
    April 6, 2023 Cabo de Peñas

    Instant Mussel Stew

    INGREDIENTS • 2 cans of Cabo de Peñas mussels in pickled sauce• 1 jar of cooked pinto beans• Tomato sauce• Spicy red pepper pulp• Baby broad beans• Cider• 1 clove garlic• Olive oil• Fresh dill• Salt METHOD In a pan,...

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  • Razor Clams in Pasta Nest
    April 6, 2023 Cabo de Peñas

    Razor Clams in Pasta Nest

    INGREDIENTS • 2 cans of Cabo de Peñas razor clams in brine• 1 packet pasta nests• Rosemary• Garlic salt• Extra virgin olive oil• Salt• Soy sauce METHOD Boil the pasta with water, oil and salt in a frying pan; leave...

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  • Scallops in Mushroom Cream
    April 6, 2023 Cabo de Peñas

    Scallops in Mushroom Cream

    INGREDIENTS 2 cans of Cabo de Peñas Scallops in Sauce with Olive Oil  200 g seasonal mushrooms Chicken or vegetable stock 1 leek 1 potato 2 cloves of garlic Soy milk Olive oil METHOD Wash and cut the mushrooms (boletus, regular...

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  • Easy Gourmet Snack ideas
    July 20, 2021 Shopify API

    Easy Gourmet Snack ideas

    Healthy snacks don't have to be boring. There are endless possibilities to make easy gourmet snacks with colourful and delicious toppings. Tasty and nutritious  ingredients can be combined to snack at any time of the day. Here are some of our suggestions with gourmet foods that you can find at Gourmet World.
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  • Paella Recipe with Aussie Veggies and Seafood
    February 1, 2021 Javier Gisbert

    Paella Recipe with Aussie Veggies and Seafood

    Cook an authentic Spanish Paella with Aussie fresh veggies and Seafood!!. Delight your tastebuds with the genuine and traditional Seafood Paella flavour, prepared with the Carmencita Paella Kit that includes the typical Spanish Paella Pan. And the best of all.....Cooked by yourself in 6 easy steps and at your home!!. You will definitely leave no one indifferent.

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  • Risotto alla Milanese with Arborio Rice
    January 8, 2021 Javier Gisbert

    Risotto alla Milanese

    Discover at Gourmet World a traditional recipe for a tasty Italian dish prepared with Arborio rice. This is a Top Chef's common dish!
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