Flavours from India and Blangladesh

Mudgeeraba Spices Butter Chicken Curry Paste is an all time favourite curry paste, made following the traditional recipe. It's easy to use and abs...

Prem's Spices Curry Leaves are an essential ingredient in Southeast Asian cuisine. The glossy leaves are vibrant green and come from the Curry Tree...

Mudgeeraba Spices Punjab Mango and Date Chutney is made with beautiful Queensland Mango and with the addition of dates and carefully blended spice...

Use Prem's Spices Fenugreek Leaves, also referred to as Methi, to impart a distinctive and sharp flavour to Indian curries and vegetable dishes. Fe...

Prem's Spices Kashmiri Chilli Powder is made of mild ground Kashmiri Chillies from India. Kashmiri Chillies are a milder variety of chilli with an ...

Mudgeeraba Spices Madras Curry Masala Paste is a medium heat South Indian curry. An old-time favourite within Mudgeeraba Spices range. Traditional...

Mudgeeraba Spices Goa Curry Paste is a South Indian curry from Goa and is delicious cooked with coconut cream. Traditionally cooked with beef but ...

Mudgeeraba Spices Lamb Korma Curry Paste is a medium heat Lamb Korma cooked with yoghurt, fruit and nuts. It can be cooked with lamb, beef or chic...

Mudgeeraba Spices Indian and Almond Chutney is the MOST POPULAR and a SUPERSTAR on a cheese platter!!  This chutney has been a top favourite for m...

Prem's Spices Garam Masala is a spice blend made of different spices and is used as a versatile and aromatic blend to add sweetness, heat, complexi...

Ruchi Hot Chanachur is a mixed spicy snack with an intense hot flavour. The spicier version of Chanachur, one of the most popular snacks in Bangla...

Ruchi Tamarind Sauce is made following the traditional recipe. The mouth-watering sour flavour of the finest Tamarinds, gives Ruchi Tamarind sauce...

Prem's Spices Black Cardamon Pods are great for typically more bland dishes like lentils. It elevates lentils and rice dishes in a subtle way witho...

Prem's Spices Ground Coriander is made of coriander seeds (Danhia) obtained from the coriander plant (Cilantro). Coriander seeds ground has a mild ...

Mudgeeraba Spices Vindaloo Curry Paste is a South Indian hot beef curry, traditionally cooked with water and a hint of vinegar. This curry paste i...

Mudgeeraba Spices South Indian Lime Chutney offers a sweet indulgence punctuated by a vibrant lime zest. This chutney is a delightful accompanimen...

Mudgeeraba Spices Traditional Queensland Mango Chutney is fruity, tangy and full of flavour!. This traditional mango chutney, originating from Bud...

Mudgeeraba Spices Sri Lanka Mango chutney has swiftly become a fan favourite. Radiating sweet and summery vibes, this chutney boasts a vibrant man...

Prem's Spices Nigella seeds are used in Indian, Middle Eastern and North African cuisines. It's slightly bitter and aromatic and is used in breads ...

Prem's Spices Turmeric Powder is made of turmeric Madras. There are 2 main types of turmeric, Madras which is this one, is the more commonly one us...

Prem's Spices Black Mustard Seed whole has a pungent and spicy taste and it's a common ingredient in Indian cooking. They are often kept whole and ...

Prem's Spices Ginger Ground is made from pulverised, dried ginger root. It has a lemony fresh aroma and tangy freshness. Cooking Suggestions: It's ...

Prem's Spices Fenugreek Seeds Ground is used in Indian curries as the fenugreek leaves, but it has a stronger flavour, sweet and nutty, with a slig...

Prem's Spices Fennel Powder is made of Fennel seeds (Saunf) finely ground and it comes from the Fennel plant. Fennel is an anise-flavoured spice hi...

Prem's Spices Cumin Powder which is also popularly known as ground cumin or jeera powder is a spice powder that is prepared by grinding cumin seeds...

Prem's Spices Chili Powder is ideal If you want to add a little spice to your dish without overpowering it with heat. A slight heat hit with a true...

Using Prem's Spices Green Cardamom Pods (aka Elaichi) is the best way to lift the flavours of your dishes instantaneously. It has a fresh citrusy, ...

Prem's Spices Green Cardamom Ground (aka Elaichi) comes from grinding green cardamom seeds. Ground cardamom is used when the spice is added to batt...

Prem's Spices Bay Leaf is an aromatic leaf that comes from the Mediterranean Laurel tree, commonly used in a wide variety of cuisines from around t...

Prem's Spices Aniseed comes from the Anise plant's flowers, a small white fruit with a distinct licorice-like taste. Cooking Suggestions: Aniseed i...